Noodle Grilled Cheese with meatballs
Omg! I am going to -dies- so much goodness! This is o e of my favorite things!
Ingredients:
- 4 (2 ounces each) packets instant ramen noodle/maggi noodle squares
- 4 cups boiling water
- 2 eggs
- 2 tablespoons Parmesan cheese
- 1/2 teaspoon garlic powder
- salt and black pepper to taste
- 1/4 cup butter, melted
- 4-6 ounces meatballs in marinara sauce
- 2-4 ounces Mozzarella cheese
- 1/4 cup butter, melted
Read More: Pan-Fried Noodles (Leung Mein Wong)
Directions:
- Place ramen squares by themselves in 4 cereal bowls (or prefer square bowls if you have them) and cover each with one cup of boiling water. Let stand five minutes.
- Carefully slide softened square into a sieve to drain then back into the bowl.
- Whisk together the eggs, Parmesan, garlic powder, salt and pepper. Drizzle two tablespoons of the egg mix onto each noodle square, then drizzle with about 1 tablespoon melted butter.
- Slide the square into a small nonstick skillet and cook until golden on each side, turning carefully.
- Place browned square…
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